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Korean Galbi Short Ribs

These savoury-sweet Korean short ribs make for the perfect finger-food, whether as an appetizer or as a main course for four people. You can marinate the ribs for up to a day in advance, then grill or broil them quickly, just before serving. You can also easily double the recipe for a larger crowd! Someone say backyard party? There's no better time than Longo's RibFest to give this recipe a try. Check out our flyer for riblicious deals until May 4th. 

Stefania Lamacchia
By Stefania Lamacchia
on Apr 27, 2017 5:45:00 PM
       
Korean Galbi Short Ribs

These savoury-sweet Korean short ribs make for the perfect finger-food, whether as an appetizer or as a main course for four...

Stefania Lamacchia
By Stefania Lamacchia
on Apr 27, 2017 5:45:00 PM
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on Mar 16, 2017 2:55:25 PM

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